Charly T is a small diner situated at The Cathay. It's specialty is its roast chicken, and in a way it is very much like Kenny Rogers Roasters.
I baulked when I first heard how much their whole chickens cost - $42? True, it comes with four sides, but still... I can buy a whole chicken from NTUC for less than $7 and roast it myself!
So the real reason why I came here was because I had two BigDeal vouchers ($15 for $30 each).
Deep fried calamari rings, $9 |
A decent dish you can do with or without. I don't know what the sauce is, but it was slightly sour, which I felt wasn't really suitable for the calamari.
Charly T half chicken - $24, with 3 sides |
The chicken was not bad, but for this price, it was definitely not worth it. At least it wasn't too dry, especially the breast. I do recall Kenny Rogers Roasters' chicken breast being so dry that I would need to eat it with some of their macoroni cheese.
The chicken also comes with 3 sauces, which was also one of their so-called selling points. While the sauces tasted quite special and good, I didn't think they were really necessary.
Macoroni and cheese, coleslaw, butter garlic rice |
The macoroni cheese was quite poor; it tasted bland and a bit artificial. Kenny Rogers Roasters' macoroni cheese is still my favourite. The coleslaw was average, but the butter garlic rice was not bad.
Moroccan beef sticks with roasted potatoes, $16 |
CT Fries, $8 |
I found the fries to be the best of all. Deliciously hot and slightly crispy, I had to refrain from finishing the whole bowl, if not I wouldn't have enough space in my stomach for the chicken and beef.
So would I come here again if I didn't have any vouchers? Well, I would consider it only on Mondays, when they have their whole chicken promotion - $30 for one whole chicken with 4 sides (normal price is $42). Other than that, I wouldn't even step one foot in.
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